Spice up Taco Night with this bold blend of chili pepper, paprika and spices! This Low FODMAP seasoning blend is formulated without onion, garlic, gluten, and lactose. Spice it up, the Low FODMAP way!
One serving of this product has been tested and certified Low FODMAP by Monash University.
Finally I don't have to cut corners with condiments! Thanks for helping my tummy out.
Taco seasoning has got good flavour and can be used in a variety of dishes - taco, fajitas etc - would give it a 5 star but it can be too salty if you use a bit too much of it on a dish
I wasn't sure how to use this because there were no directions. I ended up using one tablespoon per pound of ground beef. I browned and drained the beef, added the seasoning and a quarter to half cup of water and let it simmer until the water thickened. My daughter was thrilled to be able to have nachos again.
The company needs to take all the salt out and allow customers to add salt on their own. You can always add salt but can't take it out.
Was looking forward to this being better