Balsamic Vinaigrette
Brighten your salads, veggies, and marinades with Fody’s Low FODMAP balsamic vinaigrette — a smooth, zesty blend crafted for people with sensitive stomachs. Made with high-quality ingredients like Low FODMAP balsamic vinegar, avocado oil, and sea salt, this gut-friendly dressing brings big flavor without the usual triggers.
Fody’s balsamic vinaigrette is 100% gluten-free, vegan, and made without onion or garlic, making it a pantry staple for anyone following a Low FODMAP lifestyle. Whether you're meal-prepping for the week or tossing together a quick side salad, this versatile vinaigrette brings the tang without the tummy trouble.
Perfect for:
- Drizzling over fresh greens or roasted veggies
- Marinating chicken, tofu, or seafood
- Using as a dipping sauce for crusty bread or antipasti
- Adding depth to quinoa bowls, wraps, and more
Fan-favorite recipes featuring our Low FODMAP balsamic vinaigrette:
- Balsamic Glazed Caprese Chicken with Avocado
- Zesty Caprese Pasta Salad
- Fody’s Low FODMAP House Salad
Crafted with care and packed with flavor, this Low FODMAP balsamic vinegar–based vinaigrette makes it easy to eat well and feel good.
Low FODMAP. No onion. No garlic. Just bold, gut-friendly flavor.
Size: 8 oz (236g)
Ingredients
Nutritional Facts
