Sweet meets savory in the best way with our Maple Dijon salad dressing — crafted to be IBS-friendly and certified Low FODMAP, so you get bold flavor without the belly aches. Free from onion, garlic, gluten, and lactose, it's gentle on sensitive stomachs while delivering vibrant taste in every bite.

Made with rich maple syrup, tangy Dijon mustard, smooth avocado oil, and sea salt, this Maple Dijon salad dressing is vegan and Non-GMO — perfect for drizzling, dipping, or marinating with confidence.

Perfect for:

Adding sweet and tangy flair to salads or grain bowls

Dipping crispy chicken tenders or air-fried favorites

Roasting carrots, Brussels sprouts, or squash with a bold glaze

Marinating tofu, poultry, or fish for balanced flavor that pops

Fan-favorite recipes featuring our Maple Dijon salad dressing:

Fody's Crunchy Air Fryer Fish Sticks with Low FODMAP Maple Dijon Dip

Fody's Sun-Dried Tomato Pasta with Tofu Ricotta & Spinach Salad

Fody's Maple Dijon Stuffed Kabocha Squash

Whether you’re tossing greens, glazing veggies, or marinating proteins, our Maple Dijon salad dressing brings the perfect balance of sweet, tangy, and savory — all without digestive triggers.

Low FODMAP, no onion, no garlic.

Size: 8 oz (236g)