Add bright, vibrant flavor to your meals with our Marinara Pasta Sauce — a classic, IBS-friendly, and Low FODMAP sauce made with vine-ripened California tomatoes, fresh basil, and premium extra virgin olive oil. Perfect for anyone looking for a sensitive pasta sauce that delivers bold, authentic taste without digestive triggers, this gluten-free, non-GMO, and kosher sauce is crafted without onion, garlic, or added sugar, celebrating real, wholesome ingredients with every bite.

Our sensitive spaghetti sauce brings a rich tomato flavor and a smooth, clean finish that’s gentle on your stomach. Made with simple, high-quality ingredients, it’s a pantry staple you’ll reach for again and again.

Perfect for:

Tossing with your favorite pasta for a comforting, classic dish

Using as a fresh, savory pizza base or layering into baked pasta recipes

Drizzling over roasted vegetables or mixing into salads for a flavorful lift

Check out our fan-favorite recipes using Marinara Pasta Sauce:

Fody's Spicy Shrimp Marinara & Salad with Lemon Basil Vinaigrette

Fody's Pizza Pasta Salad Recipe

Fody's Loaded Veggie Pasta with Mozzarella

Whether you’re cooking up pasta, pizza, or baked dishes, this sensitive tomato sauce delivers bold, authentic flavor — all while staying gentle on sensitive digestive systems.

Low FODMAP, no onion, no garlic.

Size: 19.4 oz (550 g)