• Spicy Marinara (Arrabbiata) Pasta Sauce
  • Spicy Marinara (Arrabbiata) Pasta Sauce
  • Spicy Marinara (Arrabbiata) Pasta Sauce
  • Spicy Marinara (Arrabbiata) Pasta Sauce
  • Spicy Marinara (Arrabbiata) Pasta Sauce

Spicy Marinara (Arrabbiata) Pasta Sauce

Low FODMAP, No Onion, No Garlic & Gluten-Free!
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Add a touch of heat and a ton of rich flavour to Italian night with our IBS friendly Spicy Marinara (Arrabbiata) Pasta Sauce — the right amount of spicy, this is a Low FODMAP, gluten-free sauce your sensitive stomach will adore. Made with vine-ripened tomatoes, crushed red pepper, and premium extra virgin olive oil, this sauce has no onion, no garlic, NO added sugar to deliver the perfect punch without any digestive discomfort. Now certified Kosher. 

Perfect for:
- Tossing with pasta for a spicy, satisfying dish full of flavour.
- Drizzling over roasted vegetables or using as a zesty dip or spread.
- Adding heat to classic comfort foods like baked gnocchi or slow-cooked sauces.

Check out our fan favourite recipes using Spicy Marinara Pasta Sauce:
1. Fody's Baked Chicken Parm with Spicy Marinara Penne
2. Fody's Baked Gnocchi Arrabbiata with Homemade Meatballs
3. Fody's Slow Cooker Spicy Low FODMAP Tomato Meat Sauce

Low FODMAP, no onion, no garlic.

Size: 19.4 oz (550 g) 

Ingredients

Chopped Tomatoes, Extra Virgin Olive Oil, Sea Salt, Crushed Red Pepper.

Nutritional Facts

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Customer Reviews

Based on 124 reviews
87%
(108)
3%
(4)
3%
(4)
3%
(4)
3%
(4)
r
rayne j. (Kelowna, CA)
Arrabbiatta pasta sauce

Great sauce to have available for pasta , or even as dap in a pinch. Not too spicy . I keep several jars on hand.

D
DEBORAH

Love it. I would buy this even if I didn't have any dietary restrictions.

C
Chandra W. (Indianapolis, US)
Comfort With a Little Kick

This is our favorite Fody pasta sauce. It fun to use because it adds an extra layer to our dishes with the bit of heat it brings.

F
Frances F. (San Antonio, US)
So Yummy!

During a visit to the Old North End in Boston, I discovered that my partner loves penne arrabbiata. I follow a low-FODMAP diet, so I googled for low-FODMAP arrabbiata, and I was thrilled to find that Fody offers one. We've made penne arrabbiata several times now, and every time, we're transported back to the Old North End.

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