Soul-happy eating.
Fody’s rich Low FODMAP Chicken Soup Base is made with chicken, rosemary, and other savory spices.
This flavourful kitchen staple is the perfect base for your favourite soups, pot roasts, risottos, and gravies.
Size: 10.6 oz (300g)
Salt, Dehydrated Chicken, Rice Flour, Chicken Fat (includes Rosemary Extract), Sugar, Spices (Celery, Sage), Turmeric.
The flavor is good once you get past the heavy salt taste. It’s extremely salty; overpowering. I think once I play with the spice to liquid ratio I will jave a winner :)
The first thing I made with this was baked boneless chicken breasts that I cut slices into but not all the way. I baked in the soup base with tinfoil cover & it turned out to be the most juiciest chicken I ever made. I had enough for chicken wraps & chicken pasta for dayss. Can’t wait to use it other recipes!
I love this soup base. Best there is
Rosemary extract is msg. It sounds natural which is why food companies use it. Looks great on the label. It’s actually food additives 300-321. Anybody avoiding msg usually knows to avoid yeast extract. Anybody avoiding msg/yeast extract should also avoid Rosemary extract.
The flavor is good once you get past the heavy salt taste. It’s extremely salty; overpowering. I think once I play with the spice to liquid ratio I will jave a winner :)
The first thing I made with this was baked boneless chicken breasts that I cut slices into but not all the way. I baked in the soup base with tinfoil cover & it turned out to be the most juiciest chicken I ever made. I had enough for chicken wraps & chicken pasta for dayss. Can’t wait to use it other recipes!
I love this soup base. Best there is
Rosemary extract is msg. It sounds natural which is why food companies use it. Looks great on the label. It’s actually food additives 300-321. Anybody avoiding msg usually knows to avoid yeast extract. Anybody avoiding msg/yeast extract should also avoid Rosemary extract.
