Lemon and Herb Seasoning
Low FODMAP, No Onion, No Garlic & Gluten-Free!

$9.99

This is gut love.

Season your favorite dishes with our easy-to-digest Lemon & Herb Seasoning. It’s more than just delicious - it’s love at first bite.

Why are we easy to digest?

We've removed triggering ingredients that can cause digestive discomfort so that you can eat your favorite foods bloat-free. Because let's be real - when your gut is happy, you are too. And your gut deserves Fody!

Low FODMAP, no onion, no garlic.

 Size: 1.8 oz (50g)


QTY:

  • Ingredients

    Spices (Rosemary, Thyme, Sage, Black Pepper), Sea Salt, Orange Peel, Lemon Peel, Lemon Oil.

  • Nutrition Facts

Customer Reviews

Based on 84 reviews
82%
(69)
11%
(9)
4%
(3)
2%
(2)
1%
(1)
L
Lyne H. (Calgary, CA)

We love Fody Products. Wish I knew about this Company long ago when my daughter got diagnosed with severe IBS. Now I can cook her meals that won't upset her gut and make her sick. The products taste good as well.

M
Margaret L. (St. Paul, CA)
Lemon Herb Seasoning

My favorite spice. I use on veggies, fish, fries, etc. I even make my own tartar sauce for my fish. I absolutely love it.

S
Sheila T. (Calgary, CA)

I would prefer if it didn’t have salt. I find it to be a well-balanced herb blend that I used to replace an Italian blend. I wouldn’t know it had lemon in it if you didn’t tell me in the name however that is not critical to me. It is my go to herb blend for burgers spaghetti meatloaf and chicken. The herbs listed do not include Oregano…

R
Rachel W. (Billings, US)
A+

Smells and tastes great, just don't use too much like I did :)

123

Customer Reviews

Based on 84 reviews
82%
(69)
11%
(9)
4%
(3)
2%
(2)
1%
(1)
L
Lyne H. (Calgary, CA)

We love Fody Products. Wish I knew about this Company long ago when my daughter got diagnosed with severe IBS. Now I can cook her meals that won't upset her gut and make her sick. The products taste good as well.

M
Margaret L. (St. Paul, CA)
Lemon Herb Seasoning

My favorite spice. I use on veggies, fish, fries, etc. I even make my own tartar sauce for my fish. I absolutely love it.

S
Sheila T. (Calgary, CA)

I would prefer if it didn’t have salt. I find it to be a well-balanced herb blend that I used to replace an Italian blend. I wouldn’t know it had lemon in it if you didn’t tell me in the name however that is not critical to me. It is my go to herb blend for burgers spaghetti meatloaf and chicken. The herbs listed do not include Oregano…

R
Rachel W. (Billings, US)
A+

Smells and tastes great, just don't use too much like I did :)

123