Bring the taste of fresh-picked herbs to your table with our Garden Herb Dressing — crafted to be IBS-friendly and Low FODMAP for easy, worry-free enjoyment. This garlic-free salad dressing is made without onion, gluten, or lactose, so it’s gentle on sensitive stomachs while delivering garden-fresh flavor in every bite.

Made with clean, high-quality ingredients like avocado oil, organic apple cider vinegar, sea salt, and a vibrant medley of herbs, this Garden Herb Dressing offers a light, zesty blend that adds a refreshing lift to any dish. It’s also vegan and Non-GMO — a versatile favorite for everyday meals.

Perfect for:

Tossing with fresh greens or pasta salads for a bright, herbaceous finish

Drizzling over grilled veggies or grain bowls for added zest

Pairing with chickpeas, feta, or shrimp for easy, flavorful meals

Elevating everyday lunches or dinners with a clean, vibrant twist

Fan-favorite recipes featuring our Garden Herb Dressing:

Fody’s Chipotle Shrimp Salad with Low FODMAP Dressing

Fody’s Low FODMAP Primavera Pasta

Fody’s Greek Chickpea Salad with Feta

Whether you’re tossing a quick salad, marinating fresh veggies, or creating a flavorful bowl, this garlic-free salad dressing brings vibrant taste without digestive triggers — making it the perfect Garden Herb Dressing for any meal.

Low FODMAP, no onion, no garlic.

Size: 8 oz (236g)