• Sesame Ginger Sauce & Marinade
  • Sesame Ginger Sauce & Marinade
  • Sesame Ginger Sauce & Marinade
  • Sesame Ginger Sauce & Marinade

Sesame Ginger Sauce & Marinade

Low FODMAP, No Onion, No Garlic, Lactose & Gluten-Free!
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On sale
$0 $50

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Fody’s Sesame Ginger Sauce & Marinade brings bold, Asian-inspired taste to your kitchen — without any onion, garlic, or high-FODMAP ingredients. Made with clean, high-quality ingredients like avocado oil, ginger, and Himalayan pink salt, this versatile sauce is certified Low FODMAP, gluten-free, vegan, Non-GMO, kosher, and free from artificial additives.

Whether you’re firing up a stir-fry or marinating your favorite protein, this all-in-one sauce adds vibrant depth to meals — all while supporting your gut-friendly lifestyle.

Perfect For:

  • Marinating chicken, shrimp, tofu, or veggies
  • Tossing into stir-fries, grain bowls, or noodle salads
  • Drizzling over roasted vegetables or rice dishes
  • Using as a dipping sauce for spring rolls or dumplings

Fan-Favorite Recipes Featuring Sesame Ginger Sauce:

  • Sesame Ginger Green Beans
  • Sesame Ginger Chicken with Coconut Rice
  • Teriyaki Salmon Bowl

Whether you’re cooking up a weeknight stir-fry or meal-prepping your go-to bowl, Fody’s Sesame Ginger Sauce & Marinade makes it easy to bring bold, balanced flavor to every bite — without digestive triggers.

Low FODMAP. No Onion. No Garlic. Vegan. Gluten-Free. Non-GMO. Kosher.

Size: 8.5 oz (241g)

Ingredients

Water, Sugars (Orange Juice Concentrate, Organic Raw Cane Sugar), Distilled Vinegar, Sesame Oil, Tamari (Water, Soybeans, Salt, Alcohol), Avocado Oil, Organic Ginger, Arrowroot Powder, Organic Ginger Powder, Himalayan Pink Salt.

Contains: Soy, Sesame.

Nutritional Facts

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Customer Reviews

Based on 116 reviews
86%
(100)
4%
(5)
4%
(5)
2%
(2)
3%
(4)
A
Allyson

Not
Quite as good as other sauces but still pretty good

J
Julie C. (Sahuarita, US)
Something has changed

Before trying this most recent bottle I would have given the Sesame Ginger sauce five stars. However, I noticed this latest batch is thinner than before and I suspect the recipe has been diluted to save costs. It still tastes okay, but not as rich and delicious as previous bottles.

A
Anonymous (Washington, US)
Inedible

Not sure if it had gone bad but it was terrible. Love Foddy but this sauce was not good at all. Smelled rancid maybe even…

W
William J. (Calabasas, US)
It was ok

I was hoping it would be a little thicker and have more ginger flavor. It, for me , was bland and the amount of soy was strong

123

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