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Oils, Soups and Seasonings

Bring bold flavor to your cooking with Fody’s Low FODMAP spices, premium oils, and comforting soup bases. Each blend is gluten-free, vegan, and made without onion or garlic, so you can season and cook with confidence.

From a sprinkle of Everyday Seasoning to a dash of our Olive Oil or a warm bowl of Chicken Soup Base, these pantry staples make meals flavorful and gentle on the gut. Crafted with clean ingredients and plenty of care, they’re designed to keep everyday cooking simple, tasty, and worry-free.

Build a pantry you can count on with Fody’s Low FODMAP spices, oils, and soups — made for comfort, made for flavor.

FAQ

Fody’s Low FODMAP Pantry Essentials are staples designed to bring reliability, versatility, and comfort to everyday cooking. This collection includes spices, oils, and soups, giving you everything you need to prepare balanced meals at home with confidence.

Each item is crafted with clean, high-quality ingredients and is gluten-free, vegan, and made without onion or garlic. That means you can season, cook, or serve quick meals without second-guessing ingredients. Customers love knowing they can rely on these staples for both weeknight dinners and weekend cooking projects.

By keeping Pantry Essentials stocked, you’ll always have the building blocks for meals that are flavorful, convenient, and gut-friendly.

Fody’s Low FODMAP Spices are incredibly versatile and fit into almost any recipe. Sprinkle them over roasted vegetables, season proteins like chicken or fish, or stir them into soups and sauces for an easy flavor boost.

Unlike conventional spice mixes that often include onion or garlic, these blends are crafted without common triggers while still delivering bold, authentic flavor. Every spice blend is also gluten-free and vegan, making them pantry staples that fit a wide variety of diets.

From tacos and pasta to stir-fries and soups, these seasonings give you confidence to cook meals that are exciting, flavorful, and gut-friendly every day.

Yes! Fody’s Low FODMAP Oils are designed to be flexible enough for sautéing, grilling, roasting, or finishing dishes. Many home cooks use them to cook proteins and vegetables, while others drizzle them over salads or pasta for a burst of flavor.

Because they are gluten-free, vegan, and made without onion or garlic, these oils are as practical as they are delicious. They provide a gut-friendly alternative to conventional cooking oils while keeping meals vibrant and satisfying.

Whether you’re preparing a quick weeknight dinner or enhancing a fresh salad, these oils are pantry essentials that bring flavor and comfort to every dish.

Fody’s Low FODMAP Soups are crafted for quick comfort without compromise. Ready in minutes, they’re perfect for busy weekdays when you want a nourishing meal fast. Many customers enjoy them as a light lunch or pair them with salad and bread for a satisfying dinner.

Each soup is made with clean, high-quality ingredients and is gluten-free, vegan, and made without onion or garlic. That means you get bold flavor and warmth in every bowl without worry.

By keeping these soups in your pantry, you’ll always have a reliable, gut-friendly meal option on hand — making mealtime simple, comforting, and worry-free.