• Base de soupe aux légumes
  • Base de soupe aux légumes
  • Base de soupe aux légumes

Base de soupe aux légumes

Low FODMAP, No Onion, No Garlic & Gluten-Free!
Prix normal
$0 $50

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Du bonheur jusque dans les tripes.

Facile à digérer, la base de soupe aux légumes de Fody est élaborée à partir d’ingrédients entièrement naturels et de première qualité tels que les carottes, les tomates, le persil et autres épices savoureuses. Avec ce produit plus que délicieux, préparez vos papilles à un coup de foudre instantané.

Facile à digérer, dites-vous?

En effet, nous avons retiré tout ingrédient susceptible de causer des malaises digestifs afin que vous puissiez profiter pleinement de vos produits préférés, sans aucun ballonnement. Car on le sait bien : le bien-être passe par l’estomac. Et votre estomac mérite Fody!

Faible en FODMAP, sans oignon ni ail.

Format : 10,6 oz (300 g)


Salt, Dehydrated Vegetables (Carrots, Tomatoes), Sugar, Potato Starch, Spices (Basil, Celery, Oregano, Rosemary), Paprika, Vegetable Oil (Canola, Extra Virgin Olive), Parsley.

Valeur nutritive

Commentaires des clients

Based on 128 reviews
C. (Toronto, CA)

I love this vegetable broth. I like it better than the chicken and I use it for everything that calls for broth. It was a star player in my Thanksgiving stuffing and gravy. My brother is having gut trouble, so one of these will be in his Christmas gift this year.

katherine L. (Montreal, CA)

Was super excited to receive this soup base to try from a family member. After years of being allergic to Garlic and Onions it is so nice to have a Vegetable Soup Base (without having to make it from scratch). One first use I found it super delicious and am looking forward to incorporating it into my future soup/stew/crockpot recipes!

Dominique D. (Coram, US)

Not only for soup but I've used it in home fries potatoes with eggs for breakfast. dips, roasted veggies on the BBQ. I absolutely love this stuff!!!

Genevieve (New Freedom, US)
Good but salty

This is alittle too salty. But it works when you leave other salt out of recipes. We've also used it on baked fish and it works well.

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